Viungo mbalimbali

AINA ZA VIUNGO VIKAVU

Iliki au Cardamom

Mbegu za jira/ Cumin seeds

Karafuu au cloves

Mbegu za ufuta/ sesame seeds

Jani la bay/ Bay leaf

Pilipili ya kukausha/ red pepper flakes

Rangi ya zafarani/ saffron strands

Mdalasini/ Cinnamon

Oregano ya kukausha/ Dried Oregano

Beef Flavor Bouillon Powder

Chicken Flavor Bouillon Powder

Curry Powder

Garam masala

Manjano/ Turmeric

Pilipili ya unga/ Cayenne Pepper

Pilipili manga/ Black pepper

Star Anise

Nutmeg/ kungumanga

MBOGAMBOGA NA VIUNGO VYA MAJANI

Majani ya kotimiri au kitimiri/ Parsley leaves

Majani ya mnanaa/ Mint leaves

Majani ya Rosemary/ Rosemary leaves

Majani fresh ya bay / Fresh bay leaves

Pilipili hoho/ Bell peppers

Majani ya vitunguu/ Spring onion

Savory herb

Curly leaf parsley

Sage herb

Majani ya giligilani/ cilantro/ coriander leaves

 

AINA ZA NAFAKA

Mbaazi/ Chickpeas

AINA ZA JIBINI

Feta cheese

Mozzarella cheese

Fresh Mozzarella

Cream cheese

Cheddar cheese

Gouda cheese

Halloumi cheese

Butterkase/ Butter cheese

Swisscheese

 

AINA ZA TAMBI

 

 

AINA ZA MAFUTA YA KUPIKIA

Mafuta ya Mzaituni/ Olive oil

Mafuta ya alizeti/ Sunflower Seed Oil

Mafuta ya ufuta/ Sesame Oil

Mafuta ya nazi/ coconut oil

Peanut Oil

Palm Oil

Corn Oil

Vegetable Oil

Canola Oil

Grape seed Oil

Avocado Oil

AINA ZA UNGA WA NGANO